ENOKING Cleaver Knife: High Carbon Stainless Steel Butcher Knife for Chefs - Kitchen & Outdoor Use

About this item

• RAZOR-SHARP BLADE MADE OF PREMIUM STEEL - Our meat cleaver knife is crafted from high quality German imported high carbon stainless steel 7cr17mov, ensuring a solid, durable blade with excellent edge retention. The hand-polished edge is set at 16° per side, minimizing cutting resistance and making food prep effortless. This Chinese cleaver is strong, resilient, and can be resharpened.
• VERSATILE CLEAVER KNIFE - Ideal for both professional chefs and hobbyists, this butcher knife can handle a wide range of kitchen tasks, from slicing and dicing to cleaving meats and filleting fish. It is also suitable for outdoor activities such as BBQ, hunting, hiking, and camping. This knife is a reliable and practical tool both indoors and outdoors, enhancing your cooking experience.
• ERGONOMIC FULL TANG DESIGN - The ergonomically designed wood handle provides comfort and safety, with a full tang and triple-riveted design for added durability. The non-slip grip minimizes numbness and fatigue, ensuring a comfortable and balanced feel, even during extended use.
• MAINTENANCE - Due to the high carbon content of the blade, it's important to protect it from acidic, alkaline, or corrosive substances to prevent rust. Regular cleaning and oiling of the blade is recommended, along with storing the knife in a dry place when not in use for extended periods of time.
• AFTER-SALES SERVICE - Our team is dedicated to ensuring customer satisfaction. We offer prompt solutions to any questions or concerns within 24 hours. The ENOKING after-sales team provides permanent support, and the knife comes in a deluxe box, making it an excellent gift for culinary enthusiasts.