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Shop / matsato knife japanese made

Upgraded Japanese Chef Knife for Meat Cutting and Outdoor Cooking

$ 36.98 $24.78
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About this item

  • 【Craftsmanship and Modern Techniques】Our Huusk kitchen knives are a fusion of traditional and modern knife-making methods. The blacksmiths use high carbon steel ATS-34 to create the knives, with each step reflecting the skill and dedication of the craftsman. This results in a harder and sharper Japanese knife.
  • 【Length and Rust Prevention】The length of the upgraded Huusk blade is approximately 7.09 inches, designed to fit comfortably in any hand. The surface of the Huusk Viking knife is blackened to prevent rust, and it retains its sharpness as long as it is properly maintained. It is recommended to always handwash the knife.
  • 【Blade Design and Sourwood Handle】The unique curved design of the blade allows for efficient cutting, and the upgraded handles of the Huusk handmade knives are made of sourwood, known for its durability and non-slip grip.
  • 【Versatile Use】Our Huusk chef knives are capable of handling a variety of tasks, and the meat cleaver knife comes with an exquisite sheath for easy carrying. It can be used for camping, cooking, grilling, and is packaged in an elegant gift box, making it suitable as a gift for special occasions.
  • 【Quality Guarantee】HUUSK is a well-established company and each sharp Huusk chef knife undergoes rigorous testing before shipment to ensure customer satisfaction.